Vignerons en vallée de la Loire
Vignerons en vallée de la Loire

White wines

  • Cheverny


    • Size 3,8 ha
      Soil

      clay and flint

      Grapes 1/3 Sauvignon, 1/3 Fié gris, 1/3 Chardonnay
      Vines 4 to 47 years old

      Average yield

      35 hl/ha

      Ageing

      8 months in demi-muids and Burgundy barrels

    Touraine


    • Size 1,4 ha
      Soil

      clay and flint, sand and gravel

      Grapes Menu Pineau
      Vines

      65 to 80 years old until 2016, then 30% young vines

      Average yield
      40 hl/ha
      Ageing 12 months in demi-muids and Burgundy barrels

    • Size 1,4 ha
      Soil

      clay and flint on chalk

      Grapes Sauvignon
      Vines 35 years old
      Average yield 40 hl/ha
      Ageing

      6 months in Burgundy barrels

    • Size 1,1 ha
      Soil

      sand and gravel

      Grapes Sauvignon
      Vines

      50% 65 years old, 50% 3 to 20 years old

      Average yield
      20-25 hl/ha
      Ageing 1 à 12 months in Burgundy barrels

    Vin de France

    • Size 2 à 3 ha (purchased crops)
      Soil various
      Grapes Sauvignon
      Vines Young on average : 4 to 20 years old
      Average yield
      50 hl/ha
      Ageing 4 à 6 months in steel vats
    • Size 0,4 ha
      Soil clay and flint
      Grapes Romorantin
      Vines
      1/3 110 years old ; 2/3 40 years old
      Average yield
      40 hl/ha
      Ageing 12 months in Burgundy barrels
  • _MG_8515